News from Saunderskill Farms|
Our Blog is written by Allison Gleich, she has been working at Saunderskill Farms since 2014. Allison recently graduated from SUNY New Paltz with a Bachelor Degree in Marketing and would like to start a career in the digital marketing field.
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April 20, 2014
OPEN Today- Easter Sunday- 7am-6pm
We have been open at Saunderskill Farm for 3 weeks now. THANK YOU! A big thank you to all of our customers who have continued to show us such incredible support. What a great feeling to open after a long cold winter and have so many wonderful people coming through the door welcoming us back. You are what keep Saunderskill growing and we thank you for that. Please help us make your experience the best we can by offering us feedback. We love to receive emails from our customers via info@Saunderskill.com, Face Book (facebook.com/Saunderskill), Instagram (Saunderskill) and also our suggestion box located in the entrance way.
Enjoy a few photos taken at our home farm yesterday of the Hot House Tomatoes and Strawberries. This year they are being pollinated with honey bees! If you remember last year the berries were small and funny shaped, this year they look nicely shaped and are growing nicely.
A beautiful photo sent to us by Eric Bean. Thank you Eric, you are able to capture such beautiful images.
This is where the bees live with their Queen.